Redrock Canyon Grill Kicks off a Season of Giving with First Responder Breakfast
Dec 08, 2016 03:50PM ● Published by Dia
Redrock Canyon Grill in Southlake got into the holiday spirit with a pancake breakfast this past Tuesday to honor the community’s fire, police, and EMTs departments.
Since opening its doors in Southlake last April, Redrock has dedicated itself to becoming an integral part of the community. It also recently launched a fundraiser for the Carroll ISD and will donate 10 percent of all food sales to the Carroll Education Foundation throughout December and January for anyone that mentions the “Redrock and Green Partnership”.
“One of the main reasons we decided to put down roots in Southlake is because we were drawn to the tight-knit community and family-centric ideals that anchor this neighborhood,” said Area Partner Jeremy Brim. “This holiday season we want to show our appreciation for our first responders and our school because it’s their tireless dedication to its residents that help this community thrive.”
Known for its lively exhibition kitchen, scratch-made cuisine and fresh ingredients, Redrock offers signature dishes with a Southern flair like the Wood-Fired Rotisserie Chicken, Famous Iron-Skillet Cornbread and Short Smoked North Coast Salmon. The restaurant serves dinner nightly from 5-10 p.m., with a daily Social Hour from 4:30 – 6:30 p.m. and Sunday brunch from 10:30 a.m. – 2:00 p.m.
In photo: Southlake Police, Fire and EMTs enjoyed Johnny Cakes, bacon, eggs and fruit at an event in their honor at Redrock Canyon Grill.