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Southlake Style

Enjoy the Buzz

Jan 06, 2017 10:40AM ● Published by Ashley Pape

Some days, it comes down to two choices: strong cup of coffee or stiff drink. With the Espresso Martini from Bonefish Grill, you don’t even have to decide. This sumptuous cocktail blends espresso and sweet liqueur for a pick-me-up that’s creamy, potent and indulgent. Want to perk up your evening? Grab your shaker and follow the recipe below at home. 

ESPRESSO MARTINI | BONEFISH GRILL 

INGREDIENTS:              VOLUME: 

Vanilla vodka                      1.5 oz 

Kahlua                                .25 oz 

Dark crème de cacao         .25 oz 

Fresh-brewed espresso     1 shot

INSTRUCTIONS: 

Combine ingredients into a pint glass filled with ice. Shake until ice cold and strain into a chilled martini glass. Garnish with three espresso beans. 

NICE TOUCH: 

Drizzle chocolate sauce on the inside of your martini glass or rim your glass with a mix of brown sugar and chocolate shavings. 

BONEFISH GRILL 

1201 E Southlake Blvd 817.421.3263 BonefishGrill.com 

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