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Southlake Style


Last Updated: Oct 22, 2013 01:02PM • Subscribe via RSSATOM

Tailgating Tips from Kyle Clark

Kyle Clark of Rusted Truck Ranch shares tips for making your tailgate a success.

On Tap:

What's in store for the thirsty patrons of Grapevine Craft Brewery.

In Search of the Perfect Pint

Gary Humble is the most interesting man in Grapevine.

Big Tex Returns

A State Fair Staple since 1952 Big Tex returns and he's bigger than ever.


A translation in authentic Italian from Patrizio Osteria GM Derek Smith.

Pie Five Pizza Comes to Southlake

The fast-casual chain opens its 12th DFW-area location today.

Copeland's Raises the Bar

In just under a month, Southlake's coolest bar reopens with a fresh new look. See the pics here.

Get it While it's Hot

In February of last year, Dallas-based restaurateur Phil Romano sat down for lunch at Greenz Salads on McKinney Avenue, but the man behind...

Local Flavor - Eating Our Way to Excellence in Education

Fundraising becomes flavorful this month at the Carroll Education Foundation Culinary Celebration, the 13th annual...

Local Flavor - Carrying the Torch

To the delight of all Southlake taco-lovers, Austin-based taco joint Torchy’s Tacos opened its seventh DFW location on...
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