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Southlake Style

Eat+Drink

Last Updated: Nov 26, 2013 11:18AM • Subscribe via RSSATOM


Local Flavor - The Pizza Pros

At Pie Five Pizza Co., every pizza-lover is a creative genius — and rightfully so. The pizza joint’s method allows the customer to choose...

White Cloth Comfort

You couldn’t miss it: a constantly changing construction site on the corner of Southlake Boulevard and Carroll Avenue. What used to be...

High Aspirations

When I accepted the position as general manager for Patrizio Osteria, I expected two things to happen: change and the “unexpected.”

Local Flavor - A Taste of China

Pad-thai, lemon-chicken and stir-fry lovers, rejoice: Eight years after Howard Wang’s China Grill opened its first location in...

Tailgating Tips from Kyle Clark

Kyle Clark of Rusted Truck Ranch shares tips for making your tailgate a success.

On Tap:

What's in store for the thirsty patrons of Grapevine Craft Brewery.

In Search of the Perfect Pint

Gary Humble is the most interesting man in Grapevine.

Big Tex Returns

A State Fair Staple since 1952 Big Tex returns and he's bigger than ever.

Osteria

A translation in authentic Italian from Patrizio Osteria GM Derek Smith.

Pie Five Pizza Comes to Southlake

The fast-casual chain opens its 12th DFW-area location today.

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