Photo courtesy of southlake-texas.com.
Zagat released its 2014 Top 50 Restaurants in the Dallas-Fort Worth area earlier this season, and two Southlake-based businesses made the list.
Ranked No. 14, Del Frisco's Double Eagles Steak House, of Southlake based Del Frisco's Restaurant Group, in Far North Dallas scored 27 on food, 26 on decor, and 27 on service (ratings out of 30). Del Frisco's is headquartered in Southlake. According to the report, the average price is $67.
"This locally founded steakhouse chain impresses patrons in Far North Dallas and Downtown Fort Worth with 'melt-in-your-mouth' steaks, a 'wine list that could make Bacchus giddy,' 'perfectly made cocktails' and a staff that 'anticipates diners’ every need'; the 'elegant' environs are done up in mahogany and white tablecloths, creating the scene for a 'memorable experience', P.S. the same outfit operates the less-formal Del Frisco’s Grille," the report says.
At No. 43, Truluck's Seafood Steak & Crabhouse in Southlake scored 26 on food, 24 on decor, and 25 on service. The average price is $58, according to the report.
"'Excellent seafood' takes top billing at this 'upscale' duo in Southlake and Uptown Dallas, where 'quality' steaks are available too; an 'active bar scene' ('the happy-hour menu is terrific value') adds to the appeal," the report says.
For the full report, click here.