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No matter how big or extravagant your kitchen area is, an eclectic collection of cabinets is essential for any cooking environment. Whether you’re storing a variety of seasonal spices or putting away the dishes, here are some things to consider when installing cabinets into your kitchen.
APPETIZING APPEARANCES
You don’t want kitchen cabinets that stand out more than your countertops and the rest of your dining area, so go for softer colors that nicely complement your kitchen decor. White and ivory work well with any color combination, while silver blends nicely with a sleeker, more modern look. And if you’re looking for a cozier aesthetic, timeless colors such as almond, beige and cream help lift the mood of the room and give it that hint of southern comfort that makes any kitchen feel warm and welcoming.
SIZE MATTERS
When it comes to kitchen cabinets, size is everything. That’s why you want substantial cabinets that have enough free space to store any dish or product you may need. Traditional 24 by 36-inch cabinets already come in most homes, but you can trade them out for larger 48-inch cabinets at any given time. You can also include smaller-sized cabinets if you want to utilize that extra space between your refrigerator, oven or microwave. And if you really want to show off, you can invest in open-faced shelves that can display your fine china or favorite wine bottles in front of guests while they wait for dinner.
EXTENDING SHELF LIFE
If you’re having a hard time finding extra space for all of your pots and pans, incorporating extra shelves or rack extensions can make more effective use of your available cabinet space. Additional shelves offer another level or two to put away your bowls and cups, while chrome rack extensions offer a convenient, easy way to store extra dishes and appliances with the pull of a handle. With simple installation and long-lasting durability, these add-ons can quite literally help extend your kitchen cabinet’s shelf life.