The Metroplex – not to mention the state – is packed with Tex-Mex restaurants. And each eatery puts their own spin on the food genre that so many of us have come to know and love. But one of our own favorites is getting a little bit of recognition for providing something fresh to their diners.
Mi Dia From Scratch, located in Grapevine, found itself in USA Today’s Best Tex-Mex in Texas list. The group was decided by a list of food experts that have a great deal of knowledge and experience with the state’s food scene.
Other local winners include Joe T. Garcia's Mexican Restaurant and Enchiladas Ole in Fort Worth. The other seven selections can be found in El Paso, Austin and San Antonio.
So when's the last time you had award-winning Tex-Mex? Treat yourself to a night out at Mi Dia From Scratch for a top-notch, authentic meal. Whether you want to pop in for one of their fabulous margaritas and queso fundido or a fully loaded combo like the Mucho Plato, made up of combo fajitas, ribs, quail and shrimp brochette served with caramelized onions, guacamole, sour cream, cheese, guajillo rice and charro beans, your experience is sure to be a cut above the rest.