Flips Patio Grill is introducing a whole new kind of burger for February.
Inspired by the classic peanut butter and jelly sandwich, Flips has debuted its newest offering — the Peanut Butter Burger. Made with a juicy 50/50 beef patty and topped with applewood smoked bacon, the sweet new burger combines the fresh flavors of American beef with that of peanut butter and a house-made jalapeño red pepper jam all on a brioche bun.
The new nutty creation will be offered at the grill’s Grapevine and Fort Worth locations all month long, so give it a try before it’s gone at the end of the month.