Malai Kitchen will be opening its fourth location in Dallas later this fall.
Operating three restaurants in Dallas, Fort Worth and Southlake, Malai Kitchen is well known for its modern take on Thai and Vietnamese cuisine. With scratch-made ingredients from house sriracha and curry paste to fresh-squeezed coconut milk, Malai Kitchen offers an abundance of healthy entrees, as well as vegetarian, gluten- and dairy-free items upon request, and it’s bringing its fresh cuisine to Preston Center later this year.
“Our foundation, from day one, has always been to showcase our own take on southeast Asian cuisine,” owner Yasmin Wages says in a press release. “We already feel the welcoming nature from the neighboring businesses and think our concept fills a niche in the space of modern, full-service Asian-inspired cuisine in this particular area of Dallas.”
The new location will be located at 6130 Luther Lane and will offer 3,000 square feet of interior dining with seating for 115 guests, according to a media release. The new restaurant will offer a 22-seat U-shaped bar, a 28-seat patio with air conditioning, a fire pit and a 500-bottle wine showcase visible from the dining room.
To learn more about Malai Kitchen, visit MalaiKitchen.com.